What's for breakfast?

[+ Truereview]

This week is national breakfast week. Last year, when I joined the forum, we recognized it with a nice hotel breakfast discussion. However, I know some of us don't wake up at the Pen every morning, so I wonder, what do common folk like me have for breakfast?

 

I'm an early bird, and have been all my life. I get hungry early too. Breakfast for me is very Argentinian: cafe con leche. medialunas (croissants) and water. If I have company I may eat a sausage first

http://myscrapbookmisapuntes.files.wordpress.com/2010/10/5-mdq.jpg

 

Do you eat/like breakfast? What do you enjoy having and why?

[Epigonos]

If I'm at home very strong black coffee, PERIOD!!!!! I usually get up around 4:30 a.m. and can't fathom the idea of food at that hour.

If I'm on a road trip I get up, drive a couple of hours and about 10:00 I'll have a cheeseburger and fries. The usual breakfast foods do nothing for me.

[+ quoththeraven]

Yes, otherwise I get too hungry too early on later. I usually make something for breakfast and eat it while watching recently-recorded TV shows and heating or icing sore joints. While I don't always have the energy for it, I prefer scrambled eggs, usually paired with toast with butter and either jam/marmalade or cinnamon sugar. I'm one of those people who need protein at every meal or I'll be hungry again in a couple of hours.5

 

On Sunday, I might cook bacon or, better yet, sausage links or patties if I have them. I'm also nuts for muffins, croissants and scones (though I don't usually have them around) and have been known to eat leftover dessert for breakfast.

 

Although I like cereal, most of them don't have high enough protein content to be satisfying. Granola is an exception and never lasts long. I just wish it weren't so expensive!

[liubit]

Nothing beats having freshly milked cum for breakfast. Sucking a cock dry at daybreak is just priceless.

[marylander1940]

This week is national breakfast week. Last year, when I joined the forum, we recognized it with a nice hotel breakfast discussion. However, I know some of us don't wake up at the Pen every morning, so I wonder, what do common folk like me have for breakfast?

 

I'm an early bird, and have been all my life. I get hungry early too. Breakfast for me is very Argentinian: cafe con leche. medialunas (croissants) and water. If I have company I may eat a sausage first

http://myscrapbookmisapuntes.files.wordpress.com/2010/10/5-mdq.jpg

 

Do you eat/like breakfast? What do you enjoy having and why?

 

Too many bad carbs!

 

I'd rather having coffee and a sausage!

 

http://www.queermenow.net/blog/wp-content/uploads/2016/01/JJ-Knight-Gay-Porn-Star-Big-Cock.jpg

[+ Truereview]

I like @liubit 's breakfast of champions! @Epigonos, I feel less odd now that I know I have a fellow early riser in the West Coast! I'm usually jogging by 430 while doing curls with my pups who insist in being carried after a couple of blocks QTR - I'm guilty of having cheesecake for breakfast with a cup of black kawfee. Now I'm craving that. And of course, nothing beats having cold pizza for breakfast! More bad carbs!

[marylander1940]

Yes, otherwise I get too hungry too early on later. I usually make something for breakfast and eat it while watching recently-recorded TV shows and heating or icing sore joints. While I don't always have the energy for it, I prefer scrambled eggs, usually paired with toast with butter and either jam/marmalade or cinnamon sugar. I'm one of those people who need protein at every meal or I'll be hungry again in a couple of hours.5

 

On Sunday, I might cook bacon or, better yet, sausage links or patties if I have them. I'm also nuts for muffins, croissants and scones (though I don't usually have them around) and have been known to eat leftover dessert for breakfast.

 

Although I like cereal, most of them don't have high enough protein content to be satisfying. Granola is an exception and never lasts long. I just wish it weren't so expensive!

 

@quoththeraven

 

Have you ever tried miso soup for breakfast? I've had it a few times in the Lounge of the Sheraton Waikiki I was one of the very few not Japanese there.

 

[Zman]

Oatmeal. Almost every day.

[Reluctant Daddy]

Black coffee, triple chocolate whey protein shake and a banana. Occasionally oatmeal with raisins

[+ azdr0710]

my "trainer" set me up with a steel-cut oatmeal/whey protein/cinnamon/sliced almonds/berries/Stevia gruel concoction for breakfast....I eat it occasionally

 

today, I had black coffee right after peeing and will make an egg whites/peppers/green onions/feta/chia seed/tomato burro in a while

[Rudynate]

Eat lots of protein in the morning. First thing, I have a smoothie made with protein powder, 1% milk, banana, peanut butter and spinach. A couple hours later, I have a second breakfast. Recently, breakfast #2 has been two eggs sunny side up on a bed of quinoa with sliced avocado on the eggs and turkey bacon.

[+ SundayZip]

A bowel of fresh fruit, a soft-boiled egg, organic peanut butter & honey on a slice of sprouted grain bread -- and coffee.

[+ nycman]

I had black coffee right after peeing and will make an egg whites/peppers/green onions/feta/chia seed/tomato burro in a while

 

Can you make 2 please?

 

That sounds incredible!

 

"Every day" is soft boiled egg in an egg cup and a piece of bacon/sausage with tons of hot coffee.

 

On "big" days I throw in a piece of fresh baked bread or biscuit.

 

On "huge" days I have crapes with a sunny side up egg on top.

 

I didn't eat breakfast for 30 years....now I rarely miss a day without it.

 

Funny how we change.

[+ quoththeraven]

@quoththeraven

 

Have you ever tried miso soup for breakfast? I've had it a few times in the Lounge of the Sheraton Waikiki I was one of the very few not Japanese there.

 

 

No. I'm not that into soup. I'd be more likely to make instant ramen.

 

I have made pre-packaged miso soup at home when we had homemade sushi. No, I did not make it myself, although I did make an elaborate Japanese dessert (don't remember its name) for my daughter's 16th birthday.

[rvwnsd]

I am NOT an early riser, but I'm hungry upon waking up, so first thing is a mug of very strong black coffee and a small bowl of oatmeal. A couple of hours later will be avocado on toast or the whites of boiled eggs accompanied by Ryvita or uncured ham or chicken sausage.

[+ Charlie]

I have always eaten breakfast shortly after I rise, which is usually between 5:30 to 6:30, depending on when it gets light outside. I always have one cup of coffee, a small glass of orange juice, and some kind of fruit--banana, pineapple, peach, berries, etc. I get bored with the same main course every day, so I vary it from day to day. It may be cereal (some sort of granola), or eggs (fried, scrambled, soft-boiled or poached), or a danish, or croissants, or lately, some kind of frozen prepared breakfast (Jimmy Dean makes the best IMHO). If I make eggs, I usually also have a toasted muffin, and if I am in the mood, sausage. In the summer in Palm Springs, I often have only the juice and fruit, and then I take the dog for a walk, before it gets too hot; I eat the rest when we get back. Since I often play tennis in the morning, I need a good breakfast beforehand.

 

If I am on the road, I eat whatever is offered free at the place where I have slept, which in most places means pastry or toast, a banana if I am lucky, and a hard-boiled egg if it is available. If I am staying at a good hotel with a restaurant, I order a full breakfast with all the bells and whistles, since I never go out to eat breakfast at home; I particularly like to order French toast or pancakes, because those are things I would never go to the trouble of making at home. The best breakfasts I ever had were at good hotels in Japan and India, where there was a buffet with an enormous variety of typical Western and Asian breakfast staples, and I would eat so much that I wouldn't need to eat lunch while touring during the day.

 

Although there are things that I typically think of as breakfast food, I wouldn't reject other things like sushi, fish and chips, or a Reuben sandwich, which most people would only eat later in the day.

[rvwnsd]

@quoththeraven

 

Have you ever tried miso soup for breakfast? I've had it a few times in the Lounge of the Sheraton Waikiki I was one of the very few not Japanese there.

 

As a kid my mother would make chicken noodle soup for my brother and me before school. She worked and we liked it, so it was an easy way to get a meal into us. Like a "traditional" American breakfast, it has protein and carbs plus veggies.

[Rudynate]

No. I'm not that into soup. I'd be more likely to make instant ramen.

 

I have made pre-packaged miso soup at home when we had homemade sushi. No, I did not make it myself, although I did make an elaborate Japanese dessert (don't remember its name) for my daughter's 16th birthday.

 

 

My sister's second husband was Japanese. I think his mother taught her how to make miso soup. He used to rave about my sister's miso soup. Apparently, as simple as it is, it's a little tricky to get right.

[Rudynate]

I have always eaten breakfast shortly after I rise, which is usually between 5:30 to 6:30, depending on when it gets light outside. I always have one cup of coffee, a small glass of orange juice, and some kind of fruit--banana, pineapple, peach, berries, etc. I get bored with the same main course every day, so I vary it from day to day. It may be cereal (some sort of granola), or eggs (fried, scrambled, soft-boiled or poached), or a danish, or croissants, or lately, some kind of frozen prepared breakfast (Jimmy Dean makes the best IMHO). If I make eggs, I usually also have a toasted muffin, and if I am in the mood, sausage. In the summer in Palm Springs, I often have only the juice and fruit, and then I take the dog for a walk, before it gets too hot; I eat the rest when we get back. Since I often play tennis in the morning, I need a good breakfast beforehand.

 

If I am on the road, I eat whatever is offered free at the place where I have slept, which in most places means pastry or toast, a banana if I am lucky, and a hard-boiled egg if it is available. If I am staying at a good hotel with a restaurant, I order a full breakfast with all the bells and whistles, since I never go out to eat breakfast at home; I particularly like to order French toast or pancakes, because those are things I would never go to the trouble of making at home. The best breakfasts I ever had were at good hotels in Japan and India, where there was a buffet with an enormous variety of typical Western and Asian breakfast staples, and I would eat so much that I wouldn't need to eat lunch while touring during the day.

 

Although there are things that I typically think of as breakfast food, I wouldn't reject other things like sushi, fish and chips, or a Reuben sandwich, which most people would only eat later in the day.

 

 

German hotels have adopted the practice of serving a breakfast buffet and they are, for the most part, excellent.

[+ Truereview]

I have always eaten breakfast shortly after I rise, which is usually between 5:30 to 6:30, depending on when it gets light outside. I always have one cup of coffee, a small glass of orange juice, and some kind of fruit--banana, pineapple, peach, berries, etc. I get bored with the same main course every day, so I vary it from day to day. It may be cereal (some sort of granola), or eggs (fried, scrambled, soft-boiled or poached), or a danish, or croissants, or lately, some kind of frozen prepared breakfast (Jimmy Dean makes the best IMHO). If I make eggs, I usually also have a toasted muffin, and if I am in the mood, sausage. In the summer in Palm Springs, I often have only the juice and fruit, and then I take the dog for a walk, before it gets too hot; I eat the rest when we get back. Since I often play tennis in the morning, I need a good breakfast beforehand.

 

If I am on the road, I eat whatever is offered free at the place where I have slept, which in most places means pastry or toast, a banana if I am lucky, and a hard-boiled egg if it is available. If I am staying at a good hotel with a restaurant, I order a full breakfast with all the bells and whistles, since I never go out to eat breakfast at home; I particularly like to order French toast or pancakes, because those are things I would never go to the trouble of making at home. The best breakfasts I ever had were at good hotels in Japan and India, where there was a buffet with an enormous variety of typical Western and Asian breakfast staples, and I would eat so much that I wouldn't need to eat lunch while touring during the day.

 

Although there are things that I typically think of as breakfast food, I wouldn't reject other things like sushi, fish and chips, or a Reuben sandwich, which most people would only eat later in the day.

A man after my own heart...

http://i871.photobucket.com/albums/ab277/ANNNNNNNNA_bucket/Animated%20Gif/Tiny%20Animated%20Gifs/yes.gif

[+ glennnn]

Nothing beats having freshly milked cum for breakfast. Sucking a cock dry at daybreak is just priceless.

 

 

Shame on you! Nutritionists tell us we need at least three equal meals a day. Oh, you have them? Good job!

[BasketBaller]

I am an early riser, but not by choice! So coffee first, often made by one of the boys- whoever makes it to the kitchen first makes coffee. After coffee I shower and dress, then have breakfast. Always some fruit, but it varies otherwise. Oatmeal, or scrambled eggs, or yogurt with the fruit are common.

 

We always do a big family breakfast on Sunday. That might be waffles or pancakes, or bacon and eggs with grilled tomatoes, or French toast and sausage. We've done that since the boys were tiny, and it reminds them of their mom. My eldest at college says it's what he misses most.

[+ Funguy]

Oh! God! I am sooooo hungry.

Up at 6:00-6:30 every morning - 15 y.o. doggie has to go out. Back to an apple, BCAA's during my work out, protein drink with lots of fruits and veggies afterwards. It breaks down after that - I am the worst! But, if my weight's up a couple of pounds, apple for breakfast, apple for lunch, steak and apple for dinner, some good espresso during the day, never after dinner. A bit of ice cream (Rocky Road or Jamoca Almond Fudge) for dessert.

[+ purplekow]

I have peanut butter on a rice cake and a cup of coffee while I am letting the dogs out in the yard. If I have time and inclination, I will make two eggs and sometimes a slice or two of toast.

For years and years, I did not eat breakfast and in fact I did not eat until mid=afternoon. I am a night owl and I am usually just going to bed at 3 to 4 AM.

[+ stevenkesslar]

I am a night owl and I am usually just going to bed at 3 to 4 AM.

 

Liar liar pants on fire!

 

In my experience, you usually go to bed hours before that. I think maybe you meant to say you are finally "finished" and go to sleep around 3 AM.

 

And don't tell us that you don't "get up" or "get out of bed" until 10 AM. That's misleading. You may not get out of bed, but that does not mean you are sleeping. It would be more accurate to say you're the kind of guy who likes to "rise" at dawn.

 

Oh, and by the way, what did you say you "eat" for breakfast?