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Epigonos ...


Oliver

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Just one year ago today, my dear friend and travel companion, Epigonos, left us on his 82nd birthday.  He was gruff and garrulous with strong opinions, always vocal about where he stood on an issue, but the sweetest man, in disguise.  He was generous, kind and sentimental, always protective of those he loved.

Was it just a year ago?

 

I miss him.

Edited by Oliver
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28 minutes ago, Oliver said:

Just one year ago today, my dear friend and travel companion, Epigonos, left us on his 82nd birthday.  He was gruff and garrulous with strong opinions, always vocal about where he stood on an issue, but the sweetest man, in disguise.  He was generous, kind and sentimental, always protective of those he loved.

Was it just a year ago?

 

I miss him.

Still so very hard for me to believe. As I mentioned before he was part of a small handful of forum members I'd met in person. Lunch a couple times a year. Sometimes a restaurant sometimes his home.

We were working on scheduling our next lunch when he left us.

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Always welcoming in the trips to Palm Springs.  Not always welcoming to ideas not consistent with his own which led to some interesting and well considered debates.  I recall at one of the pool parties he was in a debate with another guest, he was sitting on a couch next to an escort who he would either stop to enjoy orally when his opposing viewpoint guest was speaking or manually massaging the escort's member to emphasize his own point.  It seems to me the two things he enjoyed the most were a good debate and good sex, but I know he many other passions such as cooking and traveling and history and....well the list goes on.  I know he was a great friend to Oliver and to many others.  

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Slept on his sofa a couple times (sheets, pillow, and blanket perfectly fitted) after incredible dinners he'd quickly whip up.  Loved to make all the food for the forum weekend, presiding  over the kitchen.  "Those people in Sacramento are assholes".  Daily long walks in his fantastic neighborhood and helped run his HOA like a well-oiled machine.  Long full career as a beloved teacher.  Xmas decorations meticulously placed in plenty of time, then carefully boxed up for next time. Southwestern and Mexican art expert. Knew all the best breakfast dives and agreed that "Mexican food" and "upscale" don't go together.  Argh!  Too much to say here!!  Very glad I knew him. 

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  • 1 month later...
2 hours ago, Peter Eater said:

He was wrong that Mexican food and upscale don’t go together, but nobody’s perfect. 😉 RIP

well, we'll agree to disagree with you on that.....he loved the heritage and foods of Mexico and certainly was free to create an opinion, just as you are......

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8 hours ago, BenjaminNicholas said:

Spend time in CDMX, Monterrey, San Miguel or Guadalajara and then come back to me.

Mexican food can be incredibly high-end.

Pujol in CDMX, for one example among many. And Enrique Olvera also opened high-end Damian in LA. Mexican food is not only folkloric (although that can also be great). 

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Met him on my one visit to the Palm Springs weekend. I'm kinda shy around new people but he introduced himself to me and spoke with me as if we were life long friends. He made me feel very welcomed and I am very sorry to have no more time with him. Believe he would have been a friend. Rest well please.

Edited by Becket
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On 10/24/2023 at 9:26 AM, Oliver said:

Just one year ago today, my dear friend and travel companion, Epigonos, left us on his 82nd birthday.  He was gruff and garrulous with strong opinions, always vocal about where he stood on an issue, but the sweetest man, in disguise.  He was generous, kind and sentimental, always protective of those he loved.

Was it just a year ago?

 

I miss him.

No doubt, wherever he is… The party he is at is enjoying those famous deviled eggs

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