
poolboy48220
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Everything posted by poolboy48220
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I haven't been to a theater yet that makes full use of the waiters - there's one here that claims to have seat-side service but I have no idea how to make an order, I never see anyone roaming around looking like a waiter. But the trend of cocktails in theaters has severely impaired my ability to actually REMEMBER what a movie's about. I remember liking "Star Trek Beyond" more than the first two of the new cycle, but what actually happened? No clue. Had to wait until it came out on cable.
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That was awesome. I think I've seen it before but well worth a second listen. Complete with literal transcription.
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A dancer mentioned to me that he normally had very hairy legs, and he shaved them for the club. I suggested he let it grow out, he went for a couple weeks without shaving and seemed ready to blame me that he wasn't getting any private dance requests last Friday. I honestly could not tell the difference after the two weeks without shaving.
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I stayed there in late 2012. A friend who lives in San Francisco described it as the local no-tell-motel, but I liked it. Basic, simple, my room was clean. The second-story patio you can see in the picture above was a nice place to chill. I went for a "deluxe" room at the back, it was very roomy, and quiet.
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They're still making movies, I would assume they're doing it someplace other than the Armory. Updates are a bit less frequent than back in the day.
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“Come to my place and spend a few hours with me”
+ poolboy48220 replied to topinla's topic in The Lounge
+1. or 2, or 3... -
and a lot of time for young blond guys to grow up into furry blond men.
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A good friend married a florist. She hasn't celebrated Valentine's Day since. That whole week, she barely sees him.
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Having just had my driver's license renewed, I can attest that photos usually do not show me at my best. Thought I looked kinda like a Marvel supervillain.
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My Dad often gets shorted on his birthday dinner since it's so close to Thanksgiving. I offered to make whatever he wanted on his actual birthday one year, and he wanted hot dogs ("snorkers" was the term he used). I dressed them up - I grilled sauerkraut, brought along five or six types of mustard, etc - but that's what he wanted.
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I rather like MuscDadMasseur. If you like prostate massage he's your guy. He comes across as a bit "formidable" and I agree with the dominating, but that's a plus for me. I've seen this guy several times https://rentmasseur.com/SkylerW and enjoyed it. Good massage and very open to mutual contact.
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Anyone recognize this "army hunk" and is he available "for rent"?
+ poolboy48220 replied to bordeauxfan's topic in The Deli
Shame the camera work didn't show the hands-free orgasm better. -
I went to a Body Electric workshop a while ago. I was trying to remember the different strokes they taught - one of the other guys in the class emailed me with what he remembered, substituting "Cat" to avoid the email getting caught by any porn filters in effect... Stroking the golden fire: This technique involves stroking your cat's rear legs, up the inside of the leg and down to the outside Warming the furnace: This technique involves rubbing your feline friend's abdomen in a clockwise manner (if you were facing your cat) 12 o'clock high: Take the cat's tail and stroke it upwards toward kitty's belly Rock around the clock: this involves stroking your cat's tail as you gradually (and gently) move it around in circle 6 o'clock good news: take the cat's tail and stroke it away from kitty's belly down between kitty's legs Twist and shout: gently twist kitty's tail over and with both thumbs gently massage the sensitive underside of the top of your cat's tail (not for every kitty) Cockscrew: grab the cat's tail at the base and run your hand the length of the tail with a gentle twisting motion Juicer: place thumb and fingers around the end of kitty's tail and tug gently Hairy Palm Sunday: I believe this involves an open hand moving in a circular motion along the underside of kitty's tail Fire: place your cat's tail between open palms and roll (like you're working with dough) Cross-country: both of us remembered the name of the technique, but couldn't remember what it involved.
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Coincidence, after last night's Super Bowl win? Nice one, Daddy!
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Would I hire, or would I escort? I wouldn't escort, with my build & age I think I'd be a very very niche market.
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When I was just a prepubescent lad, I stole "The Betsy" from my parent's nightstand. It's a novel, storyline is like "Dynasty" or "Dallas" but centered around the auto industry. There was a character who could not get aroused without recordings of race cars playing.
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lots of talk about him not that long ago, search the forums using the "search" box in the upper right.
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Monty Python's Matching Tie and Handkerchief had three. https://en.wikipedia.org/wiki/The_Monty_Python_Matching_Tie_and_Handkerchief "The album's original LP edition is particularly notable in that it was mastered with two concentric grooves on side two, so that different material would be played depending on where the stylus was put down on the record's surface. For this reason it is sometimes referred to as a "three-sided" record."
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I'm not an escort, but I hired a guy who turned out to be someone I'd met; he was on a date with another friend of mine at the bar, I met him & basically just said hello . Hired him (sight-unseen) a few months later & recognized him.
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"Survivor" has occasionally subtitled players whose accents (usually deep south) were very strong. Made me laugh. I'm usually okay with British accents, I attribute that to starting watching Monty Python when I was 16. I often leave closed-captioning on. When I have it off, I'll click it on briefly & rewind when there's a line I've missed. I did that just a couple of nights ago, with Moulin Rouge, I was never certain what the Duke was shouting at the very end when he approached the stage with a gun. "My way! My way!" (meaning the show should end the way he'd wanted).
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Looks often don't equate with taste. My mother made Apple Brown Betty to bring to a Cub Scout banquet, and I was in line behind some guys who skipped it, I overheard them commenting it looked like poop. It did, kind of, but their loss. Early on in my cooking experience, I did not have the knack of making things look good, but they tasted good. My Fried Chocolate Cream looked like axle grease & bearings, but damn it was tasty.
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Unfortunately, that camera's ruined :-P
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I miss Jell-O 1-2-3.
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