Well, it is a business and we should all conduct ourselves as such, but some do not.
I always say professionalism goes a long way.
I would say, trust your gut on the 3 and pick the one that you said you felt more compelled to go towards.
My best advice would be just use your common sense and trust your gut instincts, if something is not right, or you feel there's a red flag, then there probably is..
Well, if you want a nice juicy warm red center, it's 6 minutes on one side, 6 minutes on the other and ready to go. This depends also the thickness of the meat you have to judge it on that, but mostly, it's what I said above.
If you hire a provider for a full hour, you should get a full hour. If you hire provider for 75 minutes, you should get it full 75 min and so forth. Some of these providers are absolutely ridiculous because they don't give the clients the full time or even more. If I go over that's on me not the client. I guess you get what you pay for🥲