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I made these Sweet Potato Brownies a few days ago and they are surprisingly good!

https://thebigmansworld.com/4-ingredient-flourless-sweet-potato-brownies-paleo-vegan-gluten-free/

I sprinkled some chocolate chips on top before the last 5 min of baking, and then spread them to make a thin chocolate glaze on top.

Like some things, these tasted better the 2nd day than the 1st, maybe it needs a little time for all the flavors to meld together.

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