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Everything posted by Italiano
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I have to take the F Subway today. Definitely I will NOT fall asleep.
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He only does outcalls
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he has also a Rentmen ad BlackFurAndMuscl - Pornstar Performer, Rentboy, Gay Massage in New York City, NY | RentMen RENTMEN.EU Pornstar Performer & Rentboy in New York City, NY - BlackFurAndMuscl: Black Hairy Muscle, Massage, worship, & cam shows
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I don't get what you mean by saying "American style pizza". Slices of pizza? Or pepperoni or pineapple on top of it...? These last "inventions" no, definitely they were not Italian. I had slices of pizza in bakeries in Milan when I was a kid/adolescent 50/55 years ago, and when my parents grew up up in Naples they had the same 80/90 years ago...of course it was only with tomato sauce and mozzarella. Yes, now in Italy you find many places/bakeries which sell slices of different kind of pizza especially in tourist areas, but they still have an "Italian" (better!) twist with the same concept, and it is not an American influence. Also gelato parlors when I grew up there had only a bunch of flavors and now you can choose among 20/25 of them, but that's an "evolution" due to the general idea of consumerism. Yes, this last is an American influence for sure!
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Ha! Sorry, I didn't..😄 Sometimes people say the most incredible things seriously...
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Birthplace of the Pizza Margherita Plaque - Atlas Obscura WWW.ATLASOBSCURA.COM A popular legend claims that the famous pizza was invented at a restaurant in this alley.
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Italians copying the Americans?...😄 Who do you think brought pizza to America?...🙄😉
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Did you see him? He is in Atlanta....
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Never waxed/shaved back there and never will. Wait, only once many years ago I was asked to do it and I did, but I felt it was not me.. I am Italian and hairy. And very clean
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It arouses me every time I picture him deep tonguing me..:)
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Nope. Pizza Margherita (only with tomato sauce, mozzarella and basil, the three colors of the Italian flag) was "invented" in Naples in honor of Margarita Queen of Italy at the end of the 19th century. Don't forget that mozzarella is a Southern Italian cheese, and you have to try it ONLY there to understand how delicious it is, especially the one made with local buffalo (not the American buffalos!) milk. Of course pasta (noodles) was imported by Marco Polo from China and tomatoes were not known in Europe before the 16th century, but we perfectioned the Art of putting them together
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Angelina is very good, but not for a second she resembled (and I am not talking about the improbable physical resemblance) to the real Maria. Even her gestures during those flashbacks of Callas on stage were so NOT Callas....
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I agree. Of course my idea of a GREAT whole pizza remains in Italy, especially in the South with those unique ingredients. In Naples there is a famous OLD pizzeria (from the end of 19th century) which is so good and popular that you get a ticket and line outside. They only make 3 different pizzas (their Margherita with buffalo mozzarella is unbelievable!), they are BIG and they cost 6 Euros.... https://www.damichele.net/menu/sede_napoli/menu Napoli.pdf But a good slice of NY pizza can be good too!
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Definitely. For example the original lasagna (in Bologna) has only "bolognese" sauce, béchamel sauce and parmesan cheese. In the South of Italy they add mozzarella cheese. Here in the US they add also ricotta cheese and to my taste it's too much, which is generally the case here with Italian recipes, where too many "other" ingredients are added in order to make it "tastier". Italian cuisine is quite simple in general, with good ingredients and some "rules". No pineapple or pepperoni on pizza, no parmesan cheese on fish/seafood dishes, and no cream on carbonara! 🥳
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Yes. I see often bell peppers in Italian recipes where they are not supposed to be... A bit like parmesan cheese everywhere
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As a bottom I can't imagine being fucked while not being rock hard, but I understand that for a provider I assume it's different...
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Sorry to correct. In Italy the original pollo (chicken) or coniglio (rabbit) "alla cacciatora" recipe doesn't have bell peppers or mushroom. Depending on the region it can variate a bit, but generally it has the usual soffritto with carrots, celery, onions and garlic, tomato sauce, herbs, black olives, red wine and pine nuts.
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How reliable is this website? I was unaware of it. There are some hot guys, but no reviews...
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I guess he is... He always spends a good amount of time opening me up with that serpent-like tongue, he is amazing!
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WOW! We must have lived in two different USA before 2009....🙄 I am SO waiting for next year's "CONCEPT", anyway.
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I assume it's a temporary thing?....
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There are many "Stress Relief" on Masseurfinder. Anybody had experience with this sexy guy? https://www.masseurfinder.com/massage-therapists/38830/
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Are we talking about me? 😎
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Possibly. Still I find a bit bizarre that such a popular porn star on RM wasn't overbooked and reviews at least by one customer, if it was real.
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With not even one review....🤔
Contact Info:
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3296 N Federal Hwy #11104
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